Nutrition Articles (Most Comments) — Knoji
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Eating right provides one with a healthy lifestyle. Knowing which foods in the markets are not only tasty but function in a way to increase a healthy diet is also important. Many different meal choices also aid in the reduction from the risk of cancer. Eating habits are a concern to many and if the foods we consume can serve more than one purpose we are ahead of the game.
Published by Beverly Mucha 93 months ago in Nutrition | +22 votes | 20 comments
What are the health benefits and medicinal benefits of acorns? How do I prepare acorns for eating?
Published by Francina Marie Parks 85 months ago in Nutrition | +13 votes | 19 comments
Processed food might taste good but at what cost to your health. Take a look at all of the chemicals in processed foods and the health problems they cause.
Published by Sam Montana 98 months ago in Nutrition | +46 votes | 19 comments
Carob was eaten since ancient Egypt. It is also known as Saint John’s Bread or locust bean. The dried carob fruit is traditionally consumed on Jewish holidays and the juice is taken by Muslims, during the Islamic month of Ramadan. In Cyprus the carob syrup is known as Cyprus's black gold, and is widely exported.
Published by Ron Siojo 97 months ago in Nutrition | +16 votes | 18 comments
Naked is a company committed to both consumer health and sustainability of our natural resources. According to their website, "at Naked we make sure that all our products make an impact that will enhance your life and the planet's." Natural products that are good for your body as well as the planet.
Published by Account Deletion Requested 80 months ago in Nutrition | +34 votes | 16 comments
Facts that can help with health, wellness and nutrition are given, which should be then be discussed with your doctor.
Published by Roberta Baxter 85 months ago in Nutrition | +27 votes | 16 comments
Nutritional ingredients of the Waldorf Salad recipe. Health & Wellness benefits along with the variety of the contents to use creating the Waldorf Salad.
Published by Roberta Baxter 91 months ago in Nutrition | +20 votes | 16 comments
Bamboo shoots are young culms or shoots approaching from the ground, bamboo shoots are a part of the bamboo plant and form an essential ingredient in dishes of many Asian countries, like India, Indonesia, Nepal, Vietnam, Philippines, China, Japan and Uganda. Edible bamboo shoots are of two types, namely, winter and spring shoots.
Published by Ron Siojo 98 months ago in Nutrition | +22 votes | 16 comments
The health benifits of soya milk based from severla studies from universities.
Published by LaV 100 months ago in Nutrition | +14 votes | 15 comments
While orange juice might have its health benefits, excessive taking of it could have some health disadvantages. That is why moderation should be taken while consuming orange juice.
Published by A. Smith 94 months ago in Nutrition | +7 votes | 14 comments
Who doesnÂ’t like a potato (Solanum Tuberosum) whether baked, boiled or fried; you could probably put the potato right up there with fried chicken n and apple pie. There are 4 types of potatoes: Russet (most popular,) red potato, gold potato and the white potato. ItÂ’s more to the potato than the high carbohydrates and calories. On the other hand the potato is loaded with some amazing health benefits to include Antioxidants that act as "free radical scavengers" and may help your immune de...
Published by Francina Marie Parks 84 months ago in Nutrition | +12 votes | 13 comments
A vegetarian diet is a healthy diet. But if you do not eat a vegetarian diet properly, it can also become an unhealthy diet. Learn how to be a healthy vegetarian.
Published by Sam Montana 86 months ago in Nutrition | +30 votes | 13 comments
Eating the right foods for each season is a smart way to eat healthy. Use nature as a guide to know how to eat healthy for each season.
Published by Sam Montana 86 months ago in Nutrition | +30 votes | 13 comments
Many doctors and authors believe that USDA Food Pyramid and Dietary Guidelines are wrong and could have be the reason for the rise of obesity.
Published by Sam Montana 95 months ago in Nutrition | +38 votes | 13 comments
You hear a lot about omega-3 fatty acids as important for our health, but more important is the omega-6 to omega-3 ratio. We eat far too many omega-6 fatty acids in our diets and this is a major reason for most of our health problems today. Learn why this ratio is so important to our health.
Published by Sam Montana 83 months ago in Nutrition | +28 votes | 12 comments
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